Chillis and tomatoes
A few weeks ago I visited the nursery of Sea Spring Seeds in Dorset. Before I launch into my visit, a bit of background for those readers who are not familiar with Sea Spring Seeds. The small nursery is located
Continue readingSally Morgan – Living on one acre or less
Healthy sustainable food production on small spaces plus books and gardens
A few weeks ago I visited the nursery of Sea Spring Seeds in Dorset. Before I launch into my visit, a bit of background for those readers who are not familiar with Sea Spring Seeds. The small nursery is located
Continue readingLast summer I had the chance to visit the rewilded walled garden at the ground breaking Knepp Estate in Sussex. I have been keen to apply some of the principles of rewilding to my walled garden and jumped at the
Continue readingI’ve just planted out a row of 5 new perennial kale plants that I propagated last winter. These are Taunton Deane kale (or cottagers kale) which can grow up to 2m or more so will create a barrier between my
Continue readingTo celebrate World Soil Day, I’m writing about soil regeneration. You hear this term tossed around but what does this mean and how is it achieved? Simply, soil regeneration means rebuilding soil organic matter and improving soil life. Many soils
Continue readingI’ve used biochar for many years after seeing the results of horticultural trials where it was mixed into potting compost. Seedlings grown with added biochar had healthy shoots and a better root system compared with those without. My own very
Continue readingFinally – its publication day for the Healthy Vegetable Garden!!! Huge thanks to all at @chelseagreenbooks in the UK and US for all their amazing work – really proud to be one of their authors.Thanks too to the people who
Continue readingMy veg plot has Nasturtiums everywhere – it’s not just that they look good, attract insects and are tasty in salads ( it’s a really punchy, peppery taste) but they are brilliant trap plants. You can see from the photo
Continue readingThese Ailsa Craig onions were grown from seeds, not sets. Sown in modules in Feb / March and transplanted in April and May. They are later than set grown, but looking good. Not only is it much cheaper to raise
Continue readingAs we get into summer and I start harvesting the first vegetables, I can’t be the only one to think – have I sown enough? Perhaps something has failed, the pesky birds have destroyed some seedlings or the slugs have
Continue readingBlog updated 30 May 2022 Lockdown sent people into their gardens. They have spent hours nurturing their green spaces and while garden centres remained closed, the online suppliers of seeds, compost and other gardenalia were deluged with orders. We saw
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